カキハウスマルハチ
Directly delivered from Itoshima, Fukuoka Prefecture, Maruhachiiwa oysters "Aya" 2 kg, 3 kg, 5 kg (raw oysters with shells that can be eaten raw)
Directly delivered from Itoshima, Fukuoka Prefecture, Maruhachiiwa oysters "Aya" 2 kg, 3 kg, 5 kg (raw oysters with shells that can be eaten raw)
ライン友達登録で10%オフクーポンをゲット！
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ご購入前に必ず確認の上ご注文願います
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*Please understand that if you purchase from other producers of the Young Oyster Association at the same time, they will be shipped separately.
*If you purchase a set with Naokichi oyster pickled in oil, shipping for the pickled oil is free.
Raw oysters in the shell from an oyster hut representing Itoshima City, Fukuoka Prefecture
Maruhachi's Itoshima oysters are raised in Funakoshi Bay, facing the Genkainada Sea, which is said to be one of the best fishing grounds in the world. Funakoshi Bay is a fertile sea fed by the Genkai Tsushima Warm Current and the Izumi River blessed by the sacred mountain Raizan of the Sefuri Mountains.
``Kaki House Maruhachi'' is an oyster shack that uses oysters grown there and is a representative oyster shack at Funakoshi Fishing Port in Itoshima City, Fukuoka Prefecture.
Be sure to try the rock oysters made by such a popular restaurant.
Taste and size of Aya (raw oysters in the shell)
Rock oysters grow more slowly than true oysters, so they grow larger than true oysters. It has thick flesh and a strong sweet taste, and its flavor does not deteriorate even in summer when the water temperature rises. True oysters have a creamy taste, while rock oysters have a juicy taste. Of course, you can eat them raw, but you can enjoy ``Oyster Steak'' by grilling them.
Recommended way to eat Aya
Recommended way to eat Aya
1. Squeeze the lemon
2. Grated autumn leaves and ponzu sauce
3. Ajillo By deliberately making the rock oysters smaller than regular rock oysters, the bitterness is reduced and the umami is concentrated. The size is easy to eat as Ajillo, so please try the luxurious Ajillo.
Please enjoy the supreme Itoshima Oyron, blessed with the blessings of the sea and mountains.
■Iwa oysters (can be eaten raw)
■Collection area Funakoshi, Chikuzen Sea Itoshima area, Fukuoka Prefecture ■1kg. Approximately 5 to 6 pieces ■Expiration date If raw: 2 days from the shipping date (Example: If shipped on 1/1, 1/3) Heating starts from the shipping date 4 days ■Storage method Please store below 10℃ ■Delivery Yamato Transport Cool delivery ■Delivery date and time available ■Accessories Oyster knife, pamphlet (peeling guide)
■Inspection system Seawater inspection in the collection area, periodic sample inspection Use of ultraviolet sterilized seawater
