For on-site oyster bars/restaurants
About the on-site oyster bar
Naokichi, a former Canadian oyster opener and founder of the Young Oyster Association, holds events where he opens and serves oysters, and also offers a service where he comes to your home to shuck oysters.
■ On-site oyster bar
Business trip fee: 50,000 yen (negotiable) *Oyster fee is separate Target area: Kanto Contents: We will peel and provide raw oysters according to your request. What are the characteristics of oyster taste, why does it taste that way, and what kinds of oysters are there in the world? We will provide you with oysters while explaining things to you.
Oysters: We will provide an estimate after consultation.
The Oyster Young People's Association contributes to improving the brand power of the restaurant.
What the Young Oyster Association can do
・We deliver exquisite oysters farmed using traditional hanging methods and single seeds.・Introducing carefully selected oysters from all over the country, regardless of the oyster youth association.・Food and drinks using NFT (non-fungible tokens) Attracting customers to the store and branding ・Promoting stores that introduce oysters from the Oyster Young People's Association on SNS ・Holding oyster events and on-site oyster bars
Interview with the Ministry of Agriculture, Forestry and Fisheries
For restaurants who are interested in carefully selected exquisite oysters
The Young Oyster Association not only introduces oysters produced by the fishermen of the Young Oyster Association, but also oysters made with care from all over the country.
If you are interested in oysters, please contact us using one of the methods below.
Also, if you are interested in branding and promotion using NFT, please contact us using one of the options below.
Contact us
