生牡蠣(生がき)のおすすめの食べ方TOP5

Top 5 recommended ways to eat raw oysters

The oyster season for young oysters will start soon!
So this time, I will introduce how to eat delicious raw oysters.

Knowing how to eat oysters will double the fun when you buy raw oysters from online shopping sites directly from the production area!

From how to eat that everyone knows, I will introduce how to eat that you do not know!

I also introduce how to eat deliciously on Youtube, so I would appreciate it if you could check it out.

How to eat delicious raw oysters

TOP5. Ponzu

Isn't it a popular way to eat in Japan? !
If you eat it with ponzu sauce, the smell will disappear, so you can eat it very deliciously.
However, because the ponzu sauce has a strong taste, the drawback is that you can't enjoy the taste of the oysters themselves...

It is recommended to put salmon roe and salmon on top and eat it with ponzu sauce!

TOP4. Cucumber sauce

How to eat delicious raw oysters Cucumber sauce

Even if you like raw oysters, you probably haven't tried this sauce before! ?
This sauce is a sauce I learned at an oyster bar in Canada.
It goes well with raw oysters that are slightly smaller and refreshing, so I think it goes well with raw oysters from Itoshima Maruhachi of the Oyster Young Men's Association.

It's easy to make.

<<Material>>
Cucumber x Remove seeds and slice thinly
jalapeno x a little white wine x 1 tbsp
vinegar x 1 tablespoon

TOP3 Mininet Sauce

A popular sauce for overseas raw oyster lovers. minnet sauce.
A red wine-based sauce that goes well with salty oysters.
It goes particularly well with single-seed true oysters.
I think it goes well with oysters from Maruhachi and Oyster Professional from the Oyster Young Association.
Oyster Professional Uzushio Champion

<<How to make>>
shallot x a little red wine x 1 tbsp
vinegar x 1 tablespoon
a little pepper

TOP2 Lemon

Lemon always comes with you when you go to an oyster bar. After all, this is the best!
When you buy raw oysters at the Oyster Young Association, please be sure to eat at least one with lemon!
It brings out the deliciousness of raw oysters.

TOP1 Cocktail Sauce

Delicious way to eat raw oysters directly from the production site (cocktail sauce)

This cocktail sauce is just as much a must-try as lemon!
Cocktail sauce that is often placed when you go to an overseas oyster bar.
It has a strong taste that eliminates the oyster's odor from the sea and accentuates the sweetness.

I think some people are worried about the smell of Japanese raw oysters, but using this cocktail sauce may help you overcome it!

It's a sauce that goes well with large oysters, so I think it goes very well with the Whirlpool Champion from Naruto City, Tokushima Prefecture!

<<Material>>
Ketchup Chili Sauce Worcestershire Sauce Horseradish Tabasco

chili sauce and ketchup 1:1
1 teaspoon Worcestershire sauce
A little Tabasco

How was the above?
I'm sure there are other ways to do it that I haven't tried yet, but if you can eat raw oysters, please try them!

Raw oysters are also on sale at the Oyster Young Association.
You can order oysters carefully made by fishermen directly from the farm.
We will deliver safe and secure raw oysters that have passed strict inspection standards.

The Oyster Young Association is working to change the oyster industry in order to protect Japan's oyster culture.
If you agree with our activities and philosophy, please take a look at our products.